Here are the benefits of eating apples:
- They reduce the risk of heart attacks.
- They protect you from lung cancer.
- They lower the risk of asthma.
- They improve overall lung function.
- They contain phenolics, which are powerful disease fighting components. They are antioxidants, which neutralize free radicals before your DNA is harmed.
- Vitamin C in apples provide the bulk of the apple's antioxident power.
- Apples have the second highest total antioxidant activity, as the cranberry is first.
- Apples inhibit liver cancer cells.
- People who eat apples have a lower risk for stroke.
- The apple's fiber maintains a healthy digestive system. They prevent both constipation and diarrhea.
- Apples keep you feeling full and are thus an excellent tool for weight loss.
- Apples possess penicillin-like properties and are excellent infection fighters.
- Eating apples fight tooth decay, and result in less cavities.
- Apples (and their juice) are also efficient in combating rashes, post nasal drip, flus, rosascea, sinus problems and stomach ache.
- Apple cider vinegar (helps with leg cramps, eliminates gallstones - all by ingestion), (helps heal burns, relieves pain and itchiness of insect bites and stings, removes dandruff when used as a hair rinse after washing the hair, eliminates body odor when replacing deodorant and cures athlete's foot when feet are soaked daily - all topical use).
Kimberly
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